Fresh Ingredients – Gourmet Meals

Delivered to your door

Welcome to

Jacaranda Catering

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Jacaranda Catering provides restaurant standard, nutritious quality meals, sourcing fresh local ingredients, delivered to your door.

All meals prepared by experienced Chefs (details below).

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Meet our Chefs

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Bryant Wells

Previous owner and head chef of award winning Tukka Restaurant and Catering, specialising in native inspired modern dining.

Chris Livingstone

Originally from the U.K. Chris has 20 years of experience in all aspects of formal dining and events catering.

Eric Fleury

Well known, traditional French trained chef, returning to Brisbane after eight years in Europe providing high end private catering.

Julio Bonilla

French style pastry chef with 25 years’ experience, working in Michelin star restaurants in Europe. Won best pastry chef in Colombia.


Every order will be confirmed via phone at which time payment will be arranged!
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Our Exclusive Menu

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To see our full menu and place your order follow the button below.

Some of our Favourites

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